This easy recipe is bursting full of flavour from the spicy chorizo oil. The potatoes and the prawns soak up all the delicious flavours into one quick and easy dish perfect for any weekday dinner.
In her latest article, food blogger, Claire Partridge chats catering for a Bonfire Night party and why if it’s a pot luck style event, then someone should definitely bring along the seafood.
This southern Italian dish is indulgent and delicious. Although it looks tricky, it’s surprisingly easy. The prawn arancini balls can even be made beforehand and frozen until required.
Prawn toast is a Chinese takeaway favourite, but did you know you can make your own? Beat the takeaway with Big Prawn and our delicious recipe – they’re perfect dipped into sweet chilli sauce.
This fresh salad with prawns and fruit is a great zesty and refreshing starter. Simple ingredients but great flavours.
This spicy prawn recipe embraces Indian flavours without being a typical curry you’d expect! It’s incredibly delicious and easy to make.
This Scandinavian Prawns on Toast recipe, also known as Prawn Skagen, is a traditional dish of Sweden. This fresh and zesty delicacy is a great alternative to our classic prawn cocktail sandwich.
Craig McKnight wants to reduce food waste in tasty ways with his Asian inspired ideas.