Whole Cooked Canadian Lobster

400 g Canadian certified North West Atlantic Lobster

Our Big&Juicy Canadian Lobsters are caught in the icy waters off the coast of the picturesque Prince Edward Island in the North West Atlantic. They are fished by the island fishermen and are cooked and frozen straight from the sea so they are as fresh as when they were first landed. Their taste is delicate and sweet and being pre cooked they are the ultimate convenient luxury seafood.

Ingredients

Whole Cooked Canadian Lobster (Homarus Americanus) (Crustacean)

Inspiration

Big Prawn Inspire

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If you’re looking for the most luxurious brunch, this Lobster Eggs Benedict is ideal

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Additional information

Storage

Keep frozen at -18ºC (or below).
Consume within 36hrs once thawed.
Keep refrigerated below 5ºC. Do not refreeze once defrosted.

Preparation

To defrost whole lobster. Remove the outer packaging. Keeping the lobster in the bag, place on a plate and leave in the fridge overnight. Once defrosted remove the
bag and pull the lobster, tail first, from the net. Then simply crack and serve!