All posts under: KNOW
KNOW
Seafood Around the World: Norway
Discover some of the local delicacies of fish and seafood around the world, starting with Norway. This Scandinavian country has a long history of fishing, which naturally leads to local delicacies often being fish-based. We even … Read More »
Gin & Seafood Pairings
Gin has seen an incredible boom over the last few years. Bars have been inundated with a range of different flavours, tonic pairings, and garnishes. Typically, a gin and tonic is enjoyed before the meal, however, … Read More »
Showstopping Party Canapes
Show off your culinary skills with some beautiful and delicious seafood canapes that will surprise everyone! Prawn cocktail vol au vents The classic prawn cocktail was all the rage from the ‘60s to the ‘80s, but … Read More »
Unusual Pairings: Seafood and Cheese
The very thought of seafood and cheese may send all traditionalists into meltdown, however, at Big Prawn, we’re not scared of a unusual pairing – particularly when it tastes so good! This foodie rule is a … Read More »
Celebrating Scotland and Seafood
In her latest blog post for The Big Prawn Company, food blogger, Claire Partridge shines a spotlight on the Scottish celebration of St Andrews day and why it doesn’t all need to be kilts and haggis. … Read More »
Pairing Red Wine and Seafood
The thought of red wine and seafood together might send you in a frenzy, but we’re here to assure you that its actually a great combination! Red wine and seafood might not be your typical match, … Read More »
Scrumptious Seafood Soups
As the weather turns colder, there’s nothing better than a warming bowl of soup, whether its lunch, a starter, or dinner. If you’re getting bored of the typical tomato and basil or minestrone, try some of … Read More »
Cooking Prawns for a Crowd
Cooking for a crowd can be daunting, whether its 20 or 60. Many would think that cooking seafood would be far too difficult for a crowd, but use our top tips to discover how using prawns … Read More »
What Seafood to Enjoy with Champagne
Champagne is the go to drink when it comes to celebrating an important occasion, having a luxurious meal, or simply wanting to treat yourself to something nice. Serving it alongside tasty seafood is a great idea, … Read More »
Perfect Pairings: Pasta & Seafood
Pasta is one of the most flexible and versatile ingredients out there. You can make it with a smooth tomato sauce, with vegetables or meat, on its own with just a little oil, pepper and garlic, … Read More »
