This spicy Asian broth is packed full of flavour of spice and aromatics and filled with delicious seafood. It’s the ideal choice for a low maintenance cook with maximum flavour. Serves 4 20 minutes Difficulty: Easy … Read More »
Try this version of a typical French dish, Mussel Provencal. It’s packed full of French flavours with tomatoes and garlic. Enjoy maximum taste with minimum fuss. Serves 4 20 minutes Difficulty: Medium Ingredients 360g Big Prawn … Read More »
If you’re looking for a fresh and zesty meal, this crab salad is the ideal choice. The delicate sweet meat of the crab pairs perfectly with sharp fennel and creamy avocado for a salad you’ll love. … Read More »
Cromer crabs are commonly known as ‘brown crabs’ and are commonly fished off the Norfolk, Suffolk and Lincolnshire coasts. They are easily identifiable from a characteristic “pie crust” edge and claws and legs that are black … Read More »
If you’re looking for a quick and easy meal, this prawn pasta salad is perfect. With our chilli prawn mayo packs, this is the ideal treat that you can prepare in the morning for a delicious … Read More »
This fiery and fragrant prawn broth is a quick recipe that’ll energise your senses. Packed with delicate king prawns, aromatic ginger and spicy chilli, it’s full of flavour to get your tastebuds tingling. Serves 4 10 … Read More »
In her latest blog post, Claire Partridge ponders why we put so much pressure on ourselves to become someone new as the clock strikes midnight on 1st January each year.
Christmas is always chaotic. Unwind and get comfortable with crayfish chowder recipe. This dish is perfect to warm you up and the ideal comfort for post-Christmas blues. Serves 4 40 minutes Difficulty: Medium Top Tip: Add … Read More »
Prawn cocktail is simply a must-have at Christmas. Our special Christmas Prawn cocktail features multiple types of prawns, pea and mint pate, and a classic marie rose sauce for a Christmas starter that will impress all … Read More »
This easy recipe is bursting full of flavour from the spicy chorizo oil. The potatoes and the prawns soak up all the delicious flavours into one quick and easy dish perfect for any weekday dinner.