Prawn cocktail is simply a must-have at Christmas. Our special Christmas Prawn cocktail features multiple types of prawns, pea and mint pate, and a classic marie rose sauce for a Christmas starter that will impress all … Read More »
This easy recipe is bursting full of flavour from the spicy chorizo oil. The potatoes and the prawns soak up all the delicious flavours into one quick and easy dish perfect for any weekday dinner.
In her latest article, Claire Partridge reminisces on Christmases past and why it really is the most wonderful time of the year… seafood included heavily in this!
If you thought making the perfect Lobster dish was tricky, this recipe shows you how easy it is with Big Prawn.
Something we have heard time and time again since starting our blog is how some people are nervous around seafood. Typically speaking they don’t like ‘fishy fish’ and only eat white fish, salmon or fish fingers. … Read More »
We are delighted to announce we have two new products now available to buy in our Big & Juicy Range! Our Big & Juicy Raw Canadian Lobster halves are the perfect choice for a fuss-free fancy … Read More »
This quick and easy seafood dinner is a great choice for a weekday dish. Ready in no time, you can enjoy asian flavours in a stir fry style mussel dish.
The Big Prawn Company was delighted to attend a Langoustine promotion event by the Shellfish Association of Great Britain held at the Billingsgate Seafood School. Learning about UK Langoustine The event started with a talk from … Read More »
This tasty seafood dinner for one is hearty and warming. It’s surprisingly easy to make, just watch our video below. Serves 1 5 minutes Difficulty: Easy Ingredients Yellow miso paste 25gRed chilli fine chopped 2g80g … Read More »
At Big Prawn, we source our clams from the Ben Tre fishery in Vietnam. This fishery is dedicated to ensuring sustainable seafood whilst also providing a better life for the community.